Department of Fisheries Technology and Quality Control

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Faculty Fisheries Fisheries Technology and Quality Control Faculty Members Dr. Md. Abul Kashem

Dr. Md. Abul Kashem

Professor

BSc in Fisheries (Honours), MSc in Fisheries Technology (BAU), MSc in Aquaculture and Marine Resource Management (WUR), PhD in Bioscience Engineering(Ghent University, Belgium)

Research interests: Microbes and Microbial Management in Aqua-food Species, Fish preservation and processing

kashemma@sau.ac.bd

kashem055@gmail.com
+8801701682255
Dept. of Fisheries Technology and Quality Control

Undergraduate Courses

Fisheries Microbiology
Microbiology of fishery products
Fish processing
Quality Control of Fishery products
Fisheries Chemistry

Masters Courses

Advanced Fisheries Microbiology
Project design and management
Analytical Techniques for Fish Processing

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